5-10
2026
影响因子区间
—
平台估算
4%
2025
中国作者发文占比
—
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期刊简介:Protein Science, the flagship journal of The Protein Society, serves an international forum for publishing original reports on all scientific aspects of protein molecules. The Journal publishes papers by leading scientists from all over the world that report on advances in the understanding of proteins in the broadest sense. Protein Science aims to unify this field by cutting across established disciplinary lines and focusing on “protein-centered” science.The Journal encompasses the structure, function, and biochemical significance of proteins, their role in molecular and cell biology, genetics, and evolution, and their regulation and mechanisms of action.
【译文】蛋白质科学杂志是蛋白质学会的旗舰期刊,为蛋白质分子所有科学方面的原创报告提供了一个国际论坛。该期刊发表来自世界各地的领先科学家的论文,报告了在蛋白质最广泛意义上的理解方面的进展。蛋白质科学旨在通过跨越既定的学科界限,专注于“以蛋白质为中心”的科学来统一这一领域。该期刊涵盖了蛋白质的结构、功能、生化意义,它们在分子和细胞生物学、遗传学和进化中的作用,以及它们的调节和作用机制。

| 指标 | 当前值 | 近三年趋势 |
|---|---|---|
| JCR分区 | Q1 | 暂无 |
| 影响因子区间 | 5-10 | 暂无 |