1-3
2026
影响因子区间
—
平台估算
5%
2025
中国作者发文占比
2760 USD;2270 GBP;2610 EUR
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期刊简介:Maternal & Child Nutrition addresses fundamental aspects of nutrition and its outcomes in women and their children, both in early and later life, and keeps its audience fully informed about new initiatives, the latest research findings and innovative ways of responding to changes in public attitudes and policy. Drawing from global sources, the Journal provides an invaluable source of up to date information for health professionals, academics and service users with interests in maternal and child nutrition. Its scope includes pre-conception, antenatal and postnatal maternal nutrition, women's nutrition throughout their reproductive years, and fetal, neonatal, infant, child and adolescent nutrition and their effects throughout life.
【译文】《母婴营养》关注营养及其在女性及其子女早期和后期生活中的基本方面,并确保其读者充分了解新的倡议、最新的研究成果以及应对公众态度和政策变化的创新方法。该期刊从全球范围内汲取信息,为对母婴营养感兴趣的卫生专业人员、学者和服务用户提供了宝贵的信息来源。其范围包括孕前、产前和产后母婴营养、女性在整个生育年龄的营养,以及胎儿、新生儿、婴儿、儿童和青少年的营养及其对生活的影响。

| 指标 | 当前值 | 近三年趋势 |
|---|---|---|
| JCR分区 | Q1 | 暂无 |
| 中科院分区 | 2区 | 暂无 |
| 影响因子区间 | 1-3 | 暂无 |