Food and drug law journal
译名:食品与药品法律杂志
FOOD AND DRUG LAW JOURNAL
<1
2025
影响因子区间
—
平台估算
0%
2025
中国作者发文占比
40000000 IRR;600 USD
收费
期刊简介:The Food and Drug Law Journal is a peer-reviewed quarterly devoted to the analysis of legislation, regulations, court decisions, and public policies affecting industries regulated by the U.S. Food and Drug Administration (FDA) and related agencies and authorities, including the development, manufacture, marketing, and use of drugs, medical devices, biologics, food, dietary supplements, cosmetics, veterinary, tobacco, and cannabis-derived products.Building on more than 70 years of scholarly discourse, since 2015, the Journal is published in partnership with the Georgetown University Law Center and the O’Neill Institute for National & Global Health Law.All members can access the Journal online. Each member organization and most individual memberships (except for government, student, and Emeritus members) receive one subscription to the print Journal.
【译文】《食品药品法杂志》是一本同行评审的季刊,致力于分析影响美国食品药品监督管理局(FDA)和相关机构及当局监管行业的立法、法规、法院判决和公共政策,包括药物、医疗器械、生物制品、食品、膳食补充剂、化妆品、兽医、烟草和大麻衍生物产品的研发、制造、营销和使用。自2015年以来,该杂志与乔治城大学法学院和奥尼尔国家及全球健康法研究所合作出版。所有成员都可以在线访问该杂志。每个会员组织和大多数个人会员(除政府、学生和荣誉会员外)都收到一份印刷版杂志的订阅。

| 指标 | 当前值 | 近三年趋势 |
|---|---|---|
| JCR分区 | Q4 | 暂无 |
| 中科院分区 | 4区 | 暂无 |
| 影响因子区间 | <1 | 暂无 |