Journal of Human Nutrition and Dietetics

译名:人类营养与饮食学杂志

JOURNAL OF HUMAN NUTRITION AND DIETETICS

SCIEJCR Q3

1-3

2026

影响因子区间

平台估算

投稿周期

4%

2025

中国作者发文占比

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期刊简介:Journal of Human Nutrition and Dietetics is an international peer-reviewed journal publishing papers in applied nutrition and dietetics. Papers are therefore welcomed on:- Clinical nutrition and the practice of therapeutic dietetics- Clinical and professional guidelines- Public health nutrition and nutritional epidemiology- Dietary surveys and dietary assessment methodology- Health promotion and intervention studies and their effectiveness- Obesity, weight control and body composition- Research on psychological determinants of healthy and unhealthy eating behaviour. Focus can for example be on attitudes, brain correlates of food reward processing, social influences, impulsivity, cognitive control, cognitive processes, dieting, psychological treatments.- Appetite, Food intake and nutritional status- Nutrigenomics and molecular nutrition- The journal does not publish animal researchThe journal is published in an online-only format. No printed issue of this title will be produced but authors will still be able to order offprints of their own articles.

【译文】《人类营养与饮食学杂志》是一本国际同行评审期刊,发表应用营养学和饮食学的论文。因此,欢迎以下主题的论文:临床营养和治疗饮食实践、临床和专业指南、公共卫生营养和营养流行病学、饮食调查和饮食评估方法、健康促进和干预研究及其有效性、肥胖、体重控制和身体成分、关于健康和不健康饮食习惯的心理决定因素的研究。例如,可以关注态度、食物奖励处理的脑相关因素、社会影响、冲动性、认知控制、认知过程、节食、心理治疗。- 食欲、食物摄入和营养状况、营养基因组学和分子营养学。该期刊不发表动物研究。该期刊以纯在线格式出版。不会产生任何印刷版,但作者仍可订购他们自己的文章的副本。

出版社
Wiley
语言
English
学科
医学
ISSN
0952-3871
eISSN
1365-277X
出版频率
双月刊
创刊年份
1988
投稿网址
https://mc.manuscriptcentral.com/jhnd
最近更新
2026-04-02 18:16:40
Journal of Human Nutrition and Dietetics

指标当前值近三年趋势
JCR分区Q3
暂无
影响因子区间1-3
暂无