Plant Foods for Human Nutrition

期刊简介：Plant Foods for Human Nutrition (previously Qualitas Plantarum) is an international journal that publishes reports of original research and critical reviews concerned with the improvement and evaluation of the nutritional quality of plant foods for humans, as they are influenced by:- Biotechnology (all fields, including molecular biology and genetic engineering)- Food science and technology- Functional, nutraceutical or pharma foods- Other nutrients and non-nutrients inherent in plant foods

【译文】植物食品与人类营养（之前称为植物品质）是一本国际期刊，发表有关人类植物食品营养质量改进和评估的原创研究报告和评论，这些研究受以下影响：- 生物技术（包括分子生物学和基因工程在内的所有领域）- 食品科学与技术- 功能性食品、营养食品或药品食品- 植物食品中固有的其他营养素和非营养素