5-10
2026
影响因子区间
—
平台估算
38%
2025
中国作者发文占比
3150 CHF
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期刊简介:Probiotics and Antimicrobial Proteins publishes reviews, original articles, letters and short notes and technical/methodological communications aimed at advancing fundamental knowledge and exploration of the applications of probiotics, natural antimicrobial proteins and their derivatives in biomedical, agricultural, veterinary, food, and cosmetic products. The Journal welcomes fundamental research articles and reports on applications of these microorganisms and substances, and encourages structural studies and studies that correlate the structure and functional properties of antimicrobial proteins.
【译文】益生菌和抗菌蛋白杂志发表评论、原创文章、信件和简短笔记以及技术/方法论通信,旨在推进益生菌、天然抗菌蛋白及其衍生物在生物医学、农业、兽医、食品和化妆品产品中的应用基础知识和探索。该杂志欢迎关于这些微生物和物质的基础研究文章和应用报告,并鼓励结构研究和与抗菌蛋白的结构和功能特性相关的研究。

| 指标 | 当前值 | 近三年趋势 |
|---|---|---|
| JCR分区 | Q1 | 暂无 |
| 中科院分区 | 2区 | 暂无 |
| 影响因子区间 | 5-10 | 暂无 |